Our drive led us away from the Douro River but still through mountainous terrain. While we were planning this trip, we were monitoring severe forest fires in northern Portugal. Fortunately rains had arrived to extinguish them, but we were moved as we saw the effects. In our Pacific Northwest home, we suffer fires and see their scars as well, but there are typically many large, old trees that survive. Here, we were seeing entire mountain-tops completely denuded. It was quite devastating.
Forest fire damage along the drive from Douro Valley toward Coimbra.
In our Porto notes, we mentioned swapping info with a winemaker we met at Bar Tolo. He had told us he might be at the winery on this day and if so, we could join him for lunch. We navigated to Vinha Paz in Viseu, and possibly took a wrong turn and found ourselves basically in the vineyard. We gave him a call and unfortunately he had a conflict and wasn't at the winery that day anyway.
There are lots of toll highways throughout Portugal so if you are renting a car, make sure to get one with the Via Verde transponder. We had mixed information about whether this would also work in Spain, but we didn't see any tolling there in any case.
I had already picked out a place for lunch in the nearby town of Anadia, so we tried to use that as our backup plan. Churrasqueira Manique was supposed to be some sort of BBQ place and I wanted to see what it was like. It was noon-ish, and while the shop was not closed for mid-day break, it seemed more like a carry-out or catering business and we were not able to get a table or order anything. Looks great in the pictures though!
So we got back on the road toward Lisbon, and found a place for lunch off the N-1 road (probably) between Anadia and Coimbra. I didn't note the name and was not able to identify it again or find it using photo search — far too many have white tablecloths and blue and white tile. If you know what it is, feel free to let me know; I'd be happy to send customers their way. Their specialty was a roast pork called leitão, which we didn't order because it seemed like a lot for lunch. But when they set it down in front of the man at the next table, OMG I wish we had gotten one to share.
Enable locations on your digital photos. I generally keep location disabled in my phone's camera app as a general privacy setting, but I thought to turn it on part way through this trip. If I had had it enabled, I would have been able to figure out what that restaurant was, and it also would have been handy trying to reconstruct my memories from the photos. Similarly, if you are using multiple devices for photos, synchronize the time on them so they will sort in order in storage. You might need to set some manually as you change timezones.
Upon arrival in Lisbon, we checked into our hotel, the Holiday Inn Lisbon. You might think it's odd to choose an American chain hotel on a European vacation, but after location, we were trying to favor loyalty memberships (in this case, IHG) and price, and we needed a place with parking. This hotel was not near many of our sites of interest, but it was close enough to metro stops. It also turned out to be one of the nicest places we stayed on the whole trip for overall comfort.
In the evening, we hopped the metro for our dinner reservation at Ofício. This small, modern restaurant was crowded and noisy but with an energetic vibe and excellent service. We trusted the advice of the server to bring us 5 or 6 dishes to share. Reviewing the menu now, I think we had the cold garlic prawns and the tempura leeks. I know for sure we had the quail vinegar rice. It was a bit more tart than I expected but it was still a good choice with a modern twist on traditional regional fare.
The nice weather was holding out so we took a bit of a night walking tour. We went up the Elevador Santa Justa, a century-old ironwork elevator reminiscent of the Eiffel Tower, with a viewing platform at the top. The elevator is actually part of the public transportation system, connecting the street to the Barrio Alto neighborhood 7 stories above. I just learned while writing this that if you are only interested in the view, you can climb the hill yourself and walk out on the platform for free.
We continued wandering around, through busy streets and markets, down a long alley-like stair flanked by shops and restaurants, and some cool architecture. When our feet tired, we made our way back to the metro and then "home" to bed.